Antifungal Activity of Capsicum frutescens and Allium cepa against Aspergillus spp.: An Application of Scientific Process Skills by High School Students

Problem-Based Learning: Effects on Critical and Creative Thinking Skills in Biology

STUDENTS’ PERCEPTIONS ABOUT CLIMATE CHANGE

Determining the Antioxidant Property of Plant Extracts: A Laboratory Exercise

Fluctuating Asymmetry: An Early Warning Indicator of Environmental Stress